Mexican Night!

Every Wednesday night from 5pm – 8pm.

Enjoy $10 entrees, $20 mains and $10 desserts.

Book a table or walk in.

MENU FOR WEDNESDAY 19TH MARCH 2025

$10 ENTREES
Chips & Dip
Crispy, golden corn chips served with a trio of irresistible homemade dips: fresh guacamole, zesty salsa verde and tomatillo salsa
Elote
Grilled corn on the cob, slathered in a creamy mixture of mayo, sour cream, and crumbled cotija cheese. Finished with a sprinkle of chili powder, a squeeze of fresh lime, and a pinch of salt for a smokey, tangy, and slightly spicy flavour
Enchiladas Verdes De Pollo (2pc)
Corn tortillas stuffed with chicken, smothered in tangy green tomatillo sauce

 

$20 MAINS
Chipotle Chicken Nachos
served with sour cream and guacamole
Enchiladas Verdes De Pollo (4pc)
Corn tortillas stuffed with chicken, smothered in tangy green tomatillo sauce
Spicy BBQ Pork Ribs
Pork ribs smothered in a spicy bbq sauce, served with chargrilled corn

$10 DESSERTS
Churros
Golden, crispy churros dusted with cinnamon sugar, served warm and paired with a rich, velvety chocolate dipping sauce